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Carlisle StorPlus™ 5 Gallon Green Box - 18" X 12" X 9"
Item #: CRS 10612C09 By ( Carlisle )
Item #: CRS 10612C09 By ( Carlisle )
CRS 10612C09 | Carlisle StorPlus™ 5 Gallon Green Box
Carlisle StorPlus™ 5 Gallon Green Box:
- Reinforced top and bottom corners on both box and lid, help prevent chipping and cracking
- Easy-grip handles have structural rib reinforcement to provide extra support for heavy loads
- Dishwasher safe; NSF Listed
- 12" x 18" box has side capacity indicators for quick inventory checks; perfect for "prepping" and "portioning" of foods
- Quart, gallon, and liter capacity indicators (on 12" x 18" box) offer portion control for both domestic and international use
- StorPlus™ Boxes and Lids' date indicator helps promote organized food storage, makes inventory checks quick and easy
- All sizes stack for easy, efficient storage; fit standard carts and racks
- Smooth interior surface makes cleaning easy
- Use everyday to organize and inventory kitchen supplies and equipment
- Stacks with other boxes on the market
- Use in catering for storage and transporting of foods, beverages, linens, and supplies
- Serve and display ice and iced beverages
- Boxes double as dough proofing bus boxes, warewashing tubs for kitchen overflow, or remote locations
- "Lock-Tight" lids can be reversed and used as bun pan or tray
- 18" x 26" colander is ideal for storing, draining, thawing, and marinating foods; keeps lettuce crisp, thaws and drains fish on ice, marinates chicken, etc.
-Colander fits 18" x 26" x 6" or deeper boxes
-Prevent cross-contamination with Color-Coded StorPlus™ Food Storage Boxes & Lids
-RimGlow™ technology gives the boxes and lids a distinct color to segregate them by usage, yet also provides crystal clarity for identifying contents at a glance
-Color-Coded StorPlus™ Boxes use the Carlisle Spectrum® identification system so they can be easily integrated to your existing zone isolation program
- Use Red (05) for raw meat, Blue (14) for fish, Green (09) for produce, Yellow (22) for poultry, and Clear (07) for dairy and cooked foods as part of a complete HACCP Program
-Follow SERVSAFE® recommended stacking order of: Clear for cooked foods and dairy products on top shelves, followed by Green boxes for fresh fruits and vegetables; Blue for raw fish and seafood; Green boxes for storing raw meats, with Yellow boxes for raw p
Carlisle StorPlus™ 5 Gallon Green Box:
- Reinforced top and bottom corners on both box and lid, help prevent chipping and cracking
- Easy-grip handles have structural rib reinforcement to provide extra support for heavy loads
- Dishwasher safe; NSF Listed
- 12" x 18" box has side capacity indicators for quick inventory checks; perfect for "prepping" and "portioning" of foods
- Quart, gallon, and liter capacity indicators (on 12" x 18" box) offer portion control for both domestic and international use
- StorPlus™ Boxes and Lids' date indicator helps promote organized food storage, makes inventory checks quick and easy
- All sizes stack for easy, efficient storage; fit standard carts and racks
- Smooth interior surface makes cleaning easy
- Use everyday to organize and inventory kitchen supplies and equipment
- Stacks with other boxes on the market
- Use in catering for storage and transporting of foods, beverages, linens, and supplies
- Serve and display ice and iced beverages
- Boxes double as dough proofing bus boxes, warewashing tubs for kitchen overflow, or remote locations
- "Lock-Tight" lids can be reversed and used as bun pan or tray
- 18" x 26" colander is ideal for storing, draining, thawing, and marinating foods; keeps lettuce crisp, thaws and drains fish on ice, marinates chicken, etc.
-Colander fits 18" x 26" x 6" or deeper boxes
-Prevent cross-contamination with Color-Coded StorPlus™ Food Storage Boxes & Lids
-RimGlow™ technology gives the boxes and lids a distinct color to segregate them by usage, yet also provides crystal clarity for identifying contents at a glance
-Color-Coded StorPlus™ Boxes use the Carlisle Spectrum® identification system so they can be easily integrated to your existing zone isolation program
- Use Red (05) for raw meat, Blue (14) for fish, Green (09) for produce, Yellow (22) for poultry, and Clear (07) for dairy and cooked foods as part of a complete HACCP Program
-Follow SERVSAFE® recommended stacking order of: Clear for cooked foods and dairy products on top shelves, followed by Green boxes for fresh fruits and vegetables; Blue for raw fish and seafood; Green boxes for storing raw meats, with Yellow boxes for raw p
- Item Number: CRS 10612C09
- Carlisle 12"X18"X9" COLOR-CODED BOX GRN
- Green Color
- 18" X 12" X 9"
- 6/CS
- 5 Gal.
Shipping Weight per Case : 117.00 lbs
NOTE: The product title and description supersedes the picture shown. The picture provided by the manufacturer is not always exact.
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